What you eat affects your chances of getting high blood pressure. A healthy eating plan can both reduce the risk of developing high blood pressure and lower a blood pressure that is already too high. For an overall eating plan, consider DASH, which stands for “Dietary Approaches to Stop Hypertension.”
You can reduce your blood pressure by eating foods that are low in saturated fat, total fat, and cholesterol, and high in fruits, vegetables, and lowfat dairy foods. The DASH eating plan includes whole grains, poultry, fish, and nuts, and has low amounts of fats, red meats, sweets, and sugared beverages. It is also high in potassium, calcium, and magnesium, as well as protein and fiber. Eating foods lower in salt and sodium also can reduce blood pressure. Here are some tips to follow to get an effective result out of the DASH diet!
Tips on Switching to the DASH Eating Plan •
Change gradually. Add a vegetable or fruit serving at lunch and dinner.
Use only half the butter or margarine you do now.
If you have trouble digesting dairy products, try lactase enzyme pills or drops—they’re available at drugstores and groceries. Or buy lactose-free milk or milk with lactase enzyme added to it.
Get added nutrients such as the B vitamins by choosing whole grain foods, including whole wheat bread or whole grain cereals.
Spread out the servings. Have two servings of fruits and/or vegetables at each meal, or add fruits as snacks.
Treat meat as one part of the meal, instead of the focus. Try casseroles, pasta, and stir-fry dishes. Have two or more meatless meals a week.
Use fruits or lowfat foods as desserts and snacks